Satellite TV Can Bring a Love of Food and Travel Together

It is a rather commonly understood notion that people enjoy watching their fellow man eat bizarre things. While not everyone might not have been aware of this fact, the show “Fear Factor” opened our eyes to the inherent fascination most of us possess in watching people eat grotesque things. Granted all of the items eaten on the show were a delicacy in some country, but for the vast majority of viewers, coagulated blood balls are a more than peculiar dish. Operating along a similar vein of thought, there has been the creation of shows that combine odd eats along with exotic travel. Satellite tv connects people with the right shows to indulge their fascinations.

The Travel Channel features shows like “Bizarre Foods with Andrew Zimmern”, where he hops around the world, delving into the remote places and ingesting the most peculiar dishes fathomable. It is difficult not to be morbidly fascinated as you watch him eat a live octopus in high definition while traveling through the beautiful scenery of South Korea. Combining exotic destinations with their equally exotic dishes makes for excellent entertainment. It is interesting to watch others take part in activities that we, the viewers, could never imagine doing, no matter how much some boast that they could.

“No Reservations” is another Travel Channel gem featuring well known chef and culinary critic Anthony Bourdain. Similar in premise, Bourdain travels the globe meeting all kinds of tremendously interesting people while chowing down on some rather unusual dishes. This show is especially appealing to viewers who have a serious interest and knowledge of food since Bourdain’s famous pallet can provide them with some serious feedback on the taste, texture, and experience of eating certain dishes. Along with peculiar dishes, Bourdain also enjoys some more traditional, delicious dishes. Satellite tv has the shows to satisfy any level of interest.

Shows like “Food Paradise” and “Diners, Drive-Ins, and Dives” are shows that explore the culinary creations within the very borders of the United States. These shows travel throughout the country seeking out the best in breakfast foods, burgers, and a whole assortment of other tasty treats. In addition to the food these shows delve a bit into the towns and people who contribute to the formation of these culinary delights, celebrating the American flavor. Seeing a deliciously stack cheeseburger in HD at a hole in the wall diner can make any viewer’s heart swell with a little bit of patriotism.

Combining travel and food is a winning team when it comes to television. The flavors and ingredients that influence food are directly linked to the places and people who make them. The added excitement of seeing people eat bizarre things is a nice touch on an already stellar pairing. Satellite tv brings these highly entertaining shows to viewers everywhere, allowing them to indulge two of their favorite things at once. Marveling at the cooking skills of some people while staring in awe at the fortitude of others’ stomachs is just good old fashioned entertainment.

Food and Wine Magazine is a Great Resource

If it’s fine wines and great food that you live for, then it’s all about Food and Wine Magazine. This magazine has dedicated itself to the individual who cannot eat his food without the taste of a good wine. Here you can find the best unknown restaurants across America. There are recipes galore and the latest in the newest grape. Food and Wine Magazine also has numerous auctions to benefit charities and group trips to benefit the select palate. If your hobby is wine or if your hobby is food, or if you genuinely enjoy both, then this will become your periodical of choice.

One of the most popular reality shows on television is Top Chef. The show, with its cutthroat cooking competitions to find America’s next Top Chef, has become number one in the ratings and is being sponsored by it. This reality show has brought culinary skills to the forefront of the public. For the past 25 years this Magazine has held a Food and Wine Fest in Aspen, Colorado. Securing tickets to this festival is now becoming rare as many people keep their tickets within their families. The festival is one of the most popular food and wine events of the year. The newest chefs are highlighted at the festival, as well as America’s newest Top Chef.

Food and Wine Magazine now reviews the latest videos of the country’s most popular chefs preparing certain recipes and recommends the best of these videos. The top ten recipes of the month are also reviewed, as well as the top ten wine picks of the month. Wineries are very often reviewed with their picks of the recipes which would most benefit from their wines.

All current wine, cocktail and food fests are always listed in it. Of course there are many highlights of the latest appliances and the future in kitchens. There are also many articles written on what you already have in your kitchen and how that valuable appliance or utensil has been used for over a century. Food and Wine Magazine relays the latest cooking techniques and short-cuts to cooking your favorite meals and all the latest in seasonal entertainment. If you want to understand why certain wine glasses are better than others for a particular wine, then it has your answer. For the culinary minded or if you would like to become culinary minded, then Food and Wine Magazine is your answer.